17 Nov Try This 8 Ingredient Breakfast Burrito with our Texas Brand Chorizo

Need a new take on your go-to breakfast? How about a chorizo and egg burrito topped with avocado salsa. Try out this unique and tasty dish with our famous Texas brand chorizo, and choose from your favorite flavor: chicken, beef, San Luis, or pork chorizo! Special thanks to Kitchen Wrangler Melissa Guerra for this recipe!

Preparation Time

5-6 Mins

Cooking Time

10 Mins

Ingredients

 8

Serves

8

Ingredients 

• ½ onion
• 1 avocado
• Salt, to taste
• Sweet Peppers
• 8-10 eggs, beaten
• 1 spicy chile serrano
• 1 package of our Texas brand chorizo
• Any tortillas of your choosing

Directions

• Chop the sweet peppers, spicy chile serrano, and onion.
• Heat up your griddle with oil and toss in your chopped veggies, continue to cook until droplets form, then set aside.
• Halve the avocado, and mash it until you get a nice paste, mix in your cooked veggies, and salt.
• Remove the chorizo from its casing, and put it to brown on the griddle.
• Add eggs into your Mexican chorizo, and mix until well cooked and combined.
• Heat up your favorite tortillas on a griddle.
• Put the chorizo and egg into the tortillas and fold them into a burrito.
• Toast burritos on a griddle, toasting the sides.
• Serve with avocado salsa and Enjoy!

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Order Texas Brand Chorizo Online

This holiday season, become a pro in the kitchen and serve hearty meals using our Texas brand chorizo and prime beef products. Order chorizo online today.