Best Chorizo Brand

Best Chorizo Brand – Mac N’ Cheese

Photo and recipe courtesy of readyseteat.com

It’s a flavor explosion that’ll have your taste buds doing a happy dance, with every bite delivering a satisfying mix of textures and tastes from our best chorizo brand – Chorizo de San Manuel. From the crunchy bits of chorizo to the juicy bursts of tomato, all wrapped up in a gooey blanket of melted cheese, this dish is guaranteed to be the star of your next dinner party. Get ready to indulge in a modern twist on a classic favorite that’s sure to impress even the most discerning foodies! 

We would like to thank the creators at readyseteat.com for this creation.

Preparation Time

55 mins

Cook Time

30 mins

Servings

8

Ingredients

  • 1/4 cup butter
  • 1/2 teaspoon salt
  • 3 cups whole milk
  • 1/4 cup butter, melted
  • 1/4 cup all-purpose flour
  • 1/2 cup grated parmesan cheese
  • 1/2 cup Italian-style bread crumbs
  • No-stick cooking spray
  • 2 cups shredded sharp cheddar cheese
  • 8 ounces dry elbow macaroni, uncooked
  • 12 ounces fresh pork chorizo (Mexican chorizo)
  • 1 can (14.5 oz each) petite diced tomatoes, undrained

 

Directions

  • Preheat oven to 400°F. Spray a 13×9-inch baking dish with cooking spray. 
  • Heat skillet over medium-high heat; cook pork chorizo for 5 minutes or until crumbled. Drain; set aside.
  • Prepare macaroni according to package directions, omitting salt. Drain; return to pan.
  • Add undrained tomatoes and chorizo to cooked pasta. Stir to combine; set aside.
  • Melt 1/4 cup butter in a medium saucepan over medium heat. 
  • Whisk in flour until smooth. Cook for 4 to 6 minutes or until the flour mixture is browned, whisking constantly. 
  • Gradually add milk, whisking constantly. Reduce heat; simmer 10 to 12 minutes or until sauce thickens slightly, stirring frequently. Remove from heat. 
  • Add Cheddar cheese and salt; stir until cheese melts. Pour sauce over pasta mixture; stir to combine. Place in a prepared dish.
  • Stir together bread crumbs, parmesan cheese, and melted butter in a small bowl.
  • Sprinkle mixture evenly over top. Cover with aluminum foil; bake for 15 minutes.
  • Remove foil; bake 10 minutes more or until topping is golden brown. Let stand 5 minutes before serving.

 

Check out More Best Chorizo Brand Recipes

This baked macaroni and cheese is a great and fun recipe that adds your favorite chorizo flavor into the mix for maximum deliciousness! Try this best chorizo brand recipe and more on Instagram and TikTok!

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